Evaluation of the antibacterial effects of Ag-Tio۲ nanoparticles and optimization of its migration to sturgeon caviar (Beluga)
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تاریخ نمایه سازی: 27 بهمن 1400
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Assistant Professor , Department of Food Science and Technology, Tehran Science and Research Branch, Islamic Azad University, Tehran, Iran.
Assistant Professor , Department of Food Science and Technology, Tehran Science and Research Branch, Islamic Azad University, Tehran, Iran.
Assistant Professor , Department of Food Science and Technology, Tehran Science and Research Branch, Islamic Azad University, Tehran, Iran.
Assistant Professor , Department of Food Science and Technology, Tehran Science and Research Branch, Islamic Azad University, Tehran, Iran.
Professor , Department of Food Science and Technology, Tehran Science and Research Branch, Islamic Azad University, Tehran, Iran.
Assistant Professor , Department of Food Science and Technology, Tehran Science and Research Branch, Islamic Azad University, Tehran, Iran.
Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran.
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