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THE EFFECT OF SALT STRESS ON MALATE DEHYDROGENASE IN WHEAT

Publish Year: 1382
Type: Journal paper
Language: English
View: 171

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JR_ROST-4-1_004

Index date: 24 October 2022

THE EFFECT OF SALT STRESS ON MALATE DEHYDROGENASE IN WHEAT abstract

Effect of various NaCI treatments (0, 50, 100, 200 and 300 mM) at different growth and development stages (tillering, boot swollen, flowering and anthesis) of two wheat cultivars  on the kinetic activity and PAGE electrophoretic pattern of leaf malate dehydrogenase was studied under greenhouse conditions. Ghods was salt-sensitive and Boolani was salt-tolerant. In general, in response to salintiy treatments, the increase in malate dehydrogenase was only significant during tillering  and  boot swollen and there was no significant differences between these cultivars. In addition, the electrophoretic patterns of leaf malate dehydrogenase showed significant changes during tillering and booting and these differences were not significant between Ghods and Boolani. Thus, it seemed that salt stress could induce significant changes in  the kinetic activity and PAGE electrophoretic pattern of leaf malate dehydrogenase only during early growth stages in these cultivars. 

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THE EFFECT OF SALT STRESS ON MALATE DEHYDROGENASE IN WHEAT authors

فریبا میقانی

Department of Weed Research, Plant Pests & Diseases Research Institute, Tehran

حسن ابراهیم زاده

Department of Biology, Facutlty of Science, Tehran University, Tehran, Iran

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