Antimicrobial activity of poly lactic acid films incorporated with Trachyspermum ammi essential oil and ethanolic extract of propolis on the growth of some bacterial foodborne pathogens
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تاریخ نمایه سازی: 16 مرداد 1402
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Department of Food hygiene, Faculty of Veterinary medicine, University of Tehran, Tehran, Iran
Department of Food Science, Faculty of Agriculture, Islamic Azad University, Varamin Branch, Varamin, Iran
Department of Food Science, Faculty of Agriculture, Islamic Azad University, Varamin Branch, Varamin, Iran
Department of Food hygiene, Faculty of Veterinary medicine, University of Tehran, Tehran, Iran
Department of Food hygiene, Faculty of Veterinary medicine, University of Tehran, Tehran, Iran
Department of Microbiology, Faculty of Veterinary medicine, University of Tehran, Tehran, Iran
Department of Poultry disease, Faculty of Veterinary medicine, University of Tehran, Tehran, Iran
Department of Food Science, Faculty of Agriculture, Islamic Azad University, Savadkooh Branch, Savadkooh, Iran
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