Neuroprotective and memory enhancing effects of Zataria multiflora in lipopolysaccharide-treated rats

The study was aimed to evaluate the effects of hydro-ethanol extract Zataria multiflora on the brain tissue oxidative damage, and hippocampal interleukin-۶ (IL-۶) as well as learning and memory capacity in lipopolysaccharide (LPS) - challenged rats. The rats were randomized into five groups as follow: Control group: Rats were treated with saline, LPS group: Rats were treated with LPS ۱.۰۰ mg kg-۱, ZM۵۰, ZM۱۰۰ and ZM۲۰۰ groups in which the rats were treated with Z. multiflora extract (۵۰.۰۰, ۱۰۰ or ۲۰۰ mg kg-۱ per day, respectively). The treatments including extract or vehicle were administered intraperitoneally ‎and given three days before the behavioral tests and were continued within a۶-day behavioral experiment. Injection of LPS was daily done before the behavioral tests. Finally, the brains were collected for biochemical evaluations. Although LPS administration prolonged the latency in Morris water maze and shortened the latency to enter the dark chamber in passive avoidance test, ZM extract restored these changes to approach control group values. Also, LPS increased IL-۶, malondialdehyde (MDA) and nitric oxide (NO) metabolites levels and lowered thiol, superoxide dismutase (SOD) and catalase (CAT) levels in the brain, however, Z. multiflora extract reduced IL-۶, MDA and NO metabolites concentrations, but increased thiol content, SOD, and CAT levels. The results of this study showed that Z. multiflora ameliorated learning and memory dysfunction in LPS - challenged rats by alleviating of inflammatory responses and brain tissue oxidative damage.

Keywords:

Inflammation , ‎ Lipopolysaccharide , ‎ Memory , ‎ Oxidative stress , ‎ Zataria multiflora