A Model of Iran’s Farm-Retail Marketing Margin for Beef

Publish Year: 1389
نوع سند: مقاله ژورنالی
زبان: English
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JR_JASTMO-12-3_001

تاریخ نمایه سازی: 1 آذر 1402

Abstract:

High and increasing beef marketing margin leads one to controversy about factors affecting it. This study using the monthly data for the ۱۹۹۸-۲۰۰۵ period to investigate the market power and to estimate how farm and marketing services supplies and retail demand determinants can affect beef marketing margin. The results show that farm, marketing services and retail level prices and thereby marketing margin move together in different ways that depend on whether the determinants that cause movement arise from a shift in retail demand, marketing services supply or farm supply. And also, positive impact of market power beef marketing margin is observed.

Authors

S. S. Hosseini

Department of Agricultural Economics, Faculty of Economics and Agricultural Development, Natural Resource and Agriculture Campus, University of Tehran, Karaj, Islamic Republic of Iran.

H. Shahbazi

Department of Agricultural Economics, Faculty of Economics and Agricultural Development, Natural Resource and Agriculture Campus, University of Tehran, Karaj, Islamic Republic of Iran.