The impact of cultivation methods on environmental sustainability in paddy farming: A comparative analysis using life cycle assessment and cumulative exergy demand
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Index date: 5 October 2024
The impact of cultivation methods on environmental sustainability in paddy farming: A comparative analysis using life cycle assessment and cumulative exergy demand abstract
The impact of cultivation methods on environmental sustainability in paddy farming: A comparative analysis using life cycle assessment and cumulative exergy demand Keywords:
The impact of cultivation methods on environmental sustainability in paddy farming: A comparative analysis using life cycle assessment and cumulative exergy demand authors
Department of Biosystem Engineering, Takestan Branch, Islamic Azad University, Takestan, Iran.
Department of Mechanical Engineering, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran.
Department of biosystem engineering, Takestan Branch, Islamic Azad University, Takestan, Iran
Department of Food Science and Engineering, Faculty of Civil and Earth Resources Engineering, Central Tehran Branch, Islamic Azad University, Tehran, Iran