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فیلتر نتایج
Homayoun Farhang Far
نتایج 1 تا 10 از مجموع 18
1
2
Journal Paper
تاثیر کاربرد پس از برداشت سالیسیلیک اسید، اگزالیک اسید و نیتریک اکسید در بهبود خواص کیفی و افزایش ماندگاری میوه تازه زردآلو رقم « شاهرودی»
Authors:
maryam dorostkar
،
farid moradinezhad
،
Elham Ansarifar
Year 1398
Publish place:
Journal of food science and technology (Iran) Issue 92، Vol 16
Pages:
13
| Language: Persian
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Journal Paper
Quality improvement and shelf life extension of minimally fresh-cut mango fruit using chemical preservatives
Authors:
Farid Moradinezhad
Year 1400
Publish place:
Journal of Horticulture and Postharvest Research Issue 10، Vol 4
Pages:
12
| Language: English
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Conference Paper
Interactive effects of drought and salinity on reproductive traits and chlorophyll content of Narcissus tazetta L
Authors:
Hassan Bayat
،
Ali Naseri Moghadam
،
Mohamad Hossein Aminifard
،
Farid Moradinezhad
Year 1401
Publish place:
The first international conference and the second national conference on modeling and new technologies in water management
Pages:
6
| Language: English
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Journal Paper
Effect of calcium chloride and nano packaging on quality parameters and biochemical compounds of ‘Shishe-Kab’ pomegranates during cold storage
Authors:
Mehdi Khayat
،
Sosan Chamani Asghari
،
Farid Moradinezhad
Year 1399
Publish place:
Pomology Research Issue 1، Vol 5
Pages:
13
| Language: English
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Journal Paper
Influence of GA3 and boric acid foliar application on bioactive compounds and quality of pomegranate fruit (Punica granatum L.)
Authors:
Farid Moradinezhad
،
Mina Mohammadian Moghaddam
،
Mehdi Khayyat
Year 1398
Publish place:
Journal of Horticulture and Postharvest Research Issue 1، Vol 3
Pages:
14
| Language: English
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Journal Paper
Effect of potassium permanganate, 1-Methylcyclopropene and modified atmosphere packaging on postharvest losses and quality of fresh apricot cv. Shahroudi
Authors:
Farid Moradinezhad
،
Mehdi Jahani
Year 1398
Publish place:
Journal of Horticulture and Postharvest Research Issue 0، Vol 2
Pages:
10
| Language: English
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Journal Paper
Vacuum packaging optimises quality and reduces postharvest losses of pomegranate fruits
Authors:
Farid Moradinezhad
،
Mehdi Khayyat
،
Fatemeh Ranjbari
،
Zahra Maraki
Year 1398
Publish place:
Journal of Horticulture and Postharvest Research Issue 0، Vol 2
Pages:
12
| Language: English
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Journal Paper
Effects of potassium metabisulfite pre-treatment and different drying temperatures on some chemical properties and color retention of Russian olive (Elaeagnus Angustifolia) fruit
Authors:
Mehdi Khayyat
،
Hashem Amini
،
Saeed Moodi
،
Farid Moradinezhad
Year 1397
Publish place:
Journal of Horticulture and Postharvest Research Issue 1، Vol 1
Pages:
14
| Language: English
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Journal Paper
Effect of short-term high CO2 treatment on quality and shelf life of button mushroom (Agaricus bisporus) at refrigerated storage
Authors:
Afsane Hosseini
،
Farid Moradinezhad
Year 1397
Publish place:
Journal of Horticulture and Postharvest Research Issue 1، Vol 1
Pages:
12
| Language: English
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Journal Paper
Influence of edible coatings on postharvest quality of fresh Chinese jujube fruits during refrigerated storage
Authors:
Farid Moradinezhad
،
Azam Naeimi
،
Homayoun Farhangfar
Year 1397
Publish place:
Journal of Horticulture and Postharvest Research Issue 1، Vol 1
Pages:
14
| Language: English
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نتایج 1 تا 10 از مجموع 18
1
2