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فیلتر نتایج
Soheil Sobhan Ardakani
نتایج 141 تا 150 از مجموع 184
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Journal Paper
Current Perspectives on Viable but Non-culturable Bacteria in Food Safety and Public Health
Authors:
Sharareh Shamloei
،
Ali Nabavi-Rad
،
Ali Nabavi-Rad
،
Habibollah Nazem
،
Abbas Yadegar
Year 1401
Publish place:
Avicenna Journal of Clinical Microbiology and Infection Issue 1، Vol 9
Pages:
10
| Language: English
View And Download
Conference Paper
Critical Success Factors for Effective HACCP systems
Authors:
Adilah Alias Maznun Binti Khalek
،
Marini Nurbanum Binti Mohamad
Year 1396
Publish place:
Pages:
7
| Language: English
View And Download
Journal Paper
Critical Evaluation for Adoption of Food Safety Systems in the Turkish Dairy and Meat Processing Businesses
Authors:
F. Cobanoglu
،
A. D. Karaman
،
R. Tunalioglu
Year 1391
Publish place:
Journal of Agricultural Science and Technology Issue 1، Vol 15
Pages:
14
| Language: English
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Journal Paper
Contamination of Stored Pistachios to Aspergillus Section Flavi and Aflatoxins
Authors:
Younes Salehian
،
Adeleh Sobhanipour
،
Mehdi Mohammadi-Moghadam
،
Seyed Reza Fani
Year 1401
Publish place:
Journal of Nutrition and Food Security Issue 3، Vol 7
Pages:
12
| Language: English
View And Download
Journal Paper
Contamination and Health Risks from Heavy Metals (Cd and Pb) and Trace Elements (Cu and Zn) in Dairy Products
Authors:
Hamid Reza Ghafari
،
Soheil Sobhanardakani
Year 1396
Publish place:
Iranian Journal of Health Sciences Issue 3، Vol 5
Pages:
9
| Language: English
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Journal Paper
Consequences of Food Safety Abolishing Energy Subsidies on Iranian Meat
Authors:
F. Fathi
،
M. Bakhshoodeh
Year 1395
Publish place:
Journal of Agricultural Economics & Development Issue 1، Vol 30
Pages:
13
| Language: English
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Journal Paper
Consequences of changing regional integration on environmental development, agricultural markets, and food security
Authors:
L.A. Omarbakiyev
،
S.M. Kantarbayeva
،
A.K. Nizamdinova
،
S.T. Zhumasheva
،
G.Zh. Seitkhamzina
،
A. Saulembekova
Year 1402
Publish place:
Global Journal of Environmental Science and Management Issue 4، Vol 9
Pages:
16
| Language: English
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Journal Paper
Competition of Different Aspergillus flavus VCGs in the Culture Medium and Soil
Authors:
Hajar Azmoun
،
Seyed Reza Fani
،
Hamid Reza Zamanizadeh
Year 1401
Publish place:
pistachio and health Issue 1، Vol 5
Pages:
11
| Language: English
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Journal Paper
Comparative Evaluation of Phytochemical, Antioxidant, and Antibacterial Properties from the Essential Oils of Four Commonly Consuming Plants in Iran
Authors:
M Raeisi
،
M Hashemi
،
M Aminzare
،
M Sadeghi
Year 1395
Publish place:
Journal of Food Quality and Hazards Control Issue 3، Vol 3
Pages:
7
| Language: English
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Conference Paper
Combination of emerging non-thermal technologies with other preservation techniques to improve microbial safety and quality of foodstuff
Authors:
Narges Velayati
،
Bahare Mohamadi
،
Mahmood Alizadeh Sani
Year 1402
Publish place:
The ninth International Conference on Science and Technology of Agricultural Sciences, Natural Resources and Environment of Iran
Pages:
10
| Language: English
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نتایج 141 تا 150 از مجموع 184
First
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