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Journal Paper
بررسی ویژگی های فیزیکوشیمیایی و حسی ماست هم زده سین بیوتیک نیم چرب حاوی گیاه پنیرک (Malva neglecta) و لاکتولوز
Authors:
Sara Momenzadeh
،
Hossein Jooyandeh
،
Behrooz Alizadeh behbahani
،
Hassan Barzegar
Year 1400
Publish place:
Journal of food science and technology (Iran) Issue 120، Vol 18
Pages:
11
| Language: Persian
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Conference Paper
Thixotropic Characterization of Non Fat and Full Fat Stirred Yoghurt
Authors:
M . A Cancela
،
R Maceiras
،
N Delgado-Bastidas
،
E Álvarez
Year 1388
Publish place:
06th International Congress on Chemical Engineering
Pages:
5
| Language: English
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