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Effects of Freezing and an Alginate Coating on the Shelf Life of Fresh Pistacia Vera

Publish place: pistachio and health، Vol: 2، Issue: 3

Publish Year: 1398

Type: Journal paper

Language: English

View: 375

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https://civilica.com/doc/1253391

Document National Code:

JR_PHJ-2-3_005

Index date: 11 August 2021

Effects of Freezing and an Alginate Coating on the Shelf Life of Fresh Pistacia Vera Keywords:

Alginates , Edible Coatings Freezing , Fresh Pistachios

Effects of Freezing and an Alginate Coating on the Shelf Life of Fresh Pistacia Vera authors

Najmeh Pakdaman

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Ahmad Shakerardekani

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Amanollah Javanshah

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Pistachio Research Center, Rafsanjan, Iran

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Fatemeh Taleghani

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

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I'm the author of the paper

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Link to this Paper:

https://civilica.com/doc/1253391

Document National Code:

JR_PHJ-2-3_005

Index date: 11 August 2021

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Pakdaman, Najmeh and Shakerardekani, Ahmad and Javanshah, Amanollah and Nadi, marieh and Saberi, Najmeh and Taheri, Azam and Taleghani, Fatemeh,1398,Effects of Freezing and an Alginate Coating on the Shelf Life of Fresh Pistacia Vera,https://civilica.com/doc/1253391

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برای بار اول: (1398, Pakdaman, Najmeh؛ Ahmad Shakerardekani and Amanollah Javanshah and marieh Nadi and Najmeh Saberi and Azam Taheri and Fatemeh Taleghani)
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Scientometrics

The specifications of the publisher center of this Paper are as follows:

Ranking of Horticultural Sciences Research Institute

Type of center: سازمان تحقیقات کشاورزی

Paper count: 673

In the scientometrics section of CIVILICA, you can see the scientific ranking of the Iranian academic and research centers based on the statistics of indexed articles.