Evaluating Bottom Flashing and Vapor Recompression Methods: Efficiency in CO۲ Emission and Energy Reduction for Natural Gas Sweetening Process
Publish place: The second national and the first international conference of environmental challenges: green industry and mining
Publish Year: 1403
نوع سند: مقاله کنفرانسی
زبان: English
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شناسه ملی سند علمی:
NCECM02_105
تاریخ نمایه سازی: 7 مرداد 1403
Abstract:
Natural gas sweetening, a critical process for removing acidic compounds using amine solvents, typically involves high CO۲ emissions and energy consumption due to the use of absorption and distillation columns as well as the high operational energy requirement. Recognizing the need for energy optimization, this study introduces heat integration (HI) to the conventional sweetening process, utilizing inherent process flows for energy rather than external utilities. Accordingly, heat integration of the amine recovery column via Vapor Recompression (VRC) and Bottom Flashing (BF) methods is explored. The results reveal significant reductions in CO۲ emissions and energy usage: HI achieves a ۲۵% reduction, while VRC and BF methods achieve reductions of ۹۴% and ۹۶%, respectively. Similarly, energy savings are ۲۵% for HI, and an impressive ۸۸% and ۹۰% for VRC and BF, respectively. Notably, despite comparable compressor consumption, BF outperforms VRC with a ۳۳% greater reduction in utility consumption, establishing BF as the superior method for environmental and energy efficiency in natural gas sweetening.
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Authors
Samira Ahmadi
Farayand Pazhouhan Omid Company, Tehran, Iran
Nargess Eyyazi-Abhari
Farayand Pazhouhan Omid Company, Tehran, Iran
Melika Esqeri
Farayand Pazhouhan Omid Company, Tehran, Iran
Sayna Rahbari
Farayand Pazhouhan Omid Company, Tehran, Iran
Fateme Ezati Kamkar
Farayand Pazhouhan Omid Company, Tehran, Iran
Hanieh Asvadi
Farayand Pazhouhan Omid Company, Tehran, Iran