Evaluation of the antimicrobial susceptibility of Staphylococcus aureus to the K9CATH peptide by the resazurin microtiter method and the reference broth microdilution method
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Index date: 28 February 2015
Evaluation of the antimicrobial susceptibility of Staphylococcus aureus to the K9CATH peptide by the resazurin microtiter method and the reference broth microdilution method abstract
Evaluation of the antimicrobial susceptibility of Staphylococcus aureus to the K9CATH peptide by the resazurin microtiter method and the reference broth microdilution method Keywords:
Evaluation of the antimicrobial susceptibility of Staphylococcus aureus to the K9CATH peptide by the resazurin microtiter method and the reference broth microdilution method authors
Instituto de Investigaciones en Ciencias Veterinarias, Universidad Autónoma de Baja California, Mexicali, Baja California, México. Km ۳.۵ Carretera a San Felipe, Fraccionamiento Campestre S/N.
Instituto de Investigaciones en Ciencias Veterinarias, Universidad Autónoma de Baja California, Mexicali, Baja California, México. Km ۳.۵ Carretera a San Felipe, Fraccionamiento Campestre S/N.
Instituto de Investigaciones en Ciencias Veterinarias, Universidad Autónoma de Baja California, Mexicali, Baja California, México. Km ۳.۵ Carretera a San Felipe, Fraccionamiento Campestre S/N.
Instituto de Investigaciones en Ciencias Veterinarias, Universidad Autónoma de Baja California, Mexicali, Baja California, México. Km ۳.۵ Carretera a San Felipe, Fraccionamiento Campestre S/N.