Antibiotic Resistance Among Staphylococcus aureus and Escherichia coli Isolated from Traditional and Industrial Food Samples
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Index date: 15 February 2020
Antibiotic Resistance Among Staphylococcus aureus and Escherichia coli Isolated from Traditional and Industrial Food Samples abstract
Antibiotic Resistance Among Staphylococcus aureus and Escherichia coli Isolated from Traditional and Industrial Food Samples Keywords:
Antibiotic Resistance Among Staphylococcus aureus and Escherichia coli Isolated from Traditional and Industrial Food Samples authors
Food and Drug Deputy, Iran Medical Sciences University, Tehran, Iran
Food Control Laboratory, Food and Drug Deputy, Iran University of Medical Sciences, Tehran, Iran
Molecular Biology Research Center, Baqiyatallah University of Medical Sciences, Tehran, Iran
Microbiology Department, School of Medicine, Iran University of Medical Sciences, Tehran, Iran
Microbiology Department, Microbiological Laboratory, Fayaz Bakhsh Hospital, Iranian Social Security Organization, Tehran, Iran
Food Control Laboratory, Food and Drug Deputy, Iran University of Medical Sciences, Tehran, Iran