فیلتر نتایج
نتایج 1 تا 10 از مجموع 23
Journal Paper
تجزیه دای آلل ارقام گندم برای عملکرد دانه و برآورد ارزش نانوایی آنها با استفاده از نشانگرهای STS
Authors: رمضانعلی پورعلی، محمدهادی پهلوانی، خلیل زینلی نژاد
Year 1402
Publish place: Plant Genetic Researches Issue 2، Vol 10
Pages: 16 | Language: Persian
Journal Paper
Assessment of high molecular weight glutenin sub-units and baking quality related traits in some of the Iranian bread wheat (Triticum aestivum L.) landraces
Authors: M. Esmaeilzadeh Moghaddam، M. R. Jalal Kamali، S. Kazemi، A. Amini، R. Bozorgipour، G. Najafian، N. Baghaei
Year 1390
Publish place: Crop Breeding Journal Issue 1، Vol 1
Pages: 12 | Language: EnglishJournal Paper
Genetic diversity for high- and low-molecular weight glutenin subunits in local and commercial bread wheat cultivars released since ۱۹۵۱ in Iran: I- Irrigated
Authors: M. Esmaeilzadeh Moghaddam، M. R. Jalal Kamali، R. J. Pena، G. Najafian
Year 1396
Publish place: Crop Breeding Journal Issue 2، Vol 7
Pages: 7 | Language: EnglishJournal Paper
Genetic diversity for high- and low-molecular weight glutenin subunits in local and commercial bread wheat cultivars released since ۱۹۵۱ in Iran: II- Rainfed
Authors: M. Esmaeilzadeh Moghaddam، M. R. Jalal Kamali، J. Pena، M. Roostaee
Year 1396
Publish place: Crop Breeding Journal Issue 2، Vol 7
Pages: 6 | Language: English
Journal Paper
بررسی رابطه بین مقدار و خصوصیات رئولوژیکی گلوتنین ماکروپلیمر (GMP) با خواص نانوایی گندم
Authors:
Year 1388
Publish place: Journal of food science and technology (Iran) Issue 22، Vol 6
Pages: 21 | Language: Persian
Journal Paper
Characterization of Iranian Accessions of Aegilpos crassa Boiss. Using Flow Cytometry and Protein Analysis
Authors: M. R. Naghavi، M. Ranjbar، M. H. Hassani، M. J. Aghaee، M. Bamneshin
Year 1392
Publish place: Journal of Agricultural Science and Technology Issue 4، Vol 15
Pages: 8 | Language: EnglishJournal Paper
مقایسه کارایی آزمون های کیفی طبقه بندی گندم با تاکید بر روش نوین ژل گلوتنین ماکروپلیمر
Authors:
Year 1390
Publish place: Journal of food science and technology (Iran) Issue 31، Vol 8
Pages: 6 | Language: PersianJournal Paper
Determination of Allelic Compositions of Glu-۱ and Glu-۳ Loci in Bread Wheat Genotypes
Authors: M. E. Bayram، K. Z. Korkut
Year 1398
Publish place: Journal of Agricultural Science and Technology Issue 4، Vol 21
Pages: 12 | Language: English
Journal Paper
Resistance to take-all disease and diversity in glutenin subunits of different bread wheat genotypes
Authors: Mozhgan Gholizadeh Vazvani، Roohallah Saberi Riseh، Hossein Dashti، Evelin Loit
Year 1400
Publish place: Journal of Crop Protection Issue 1، Vol 11
Pages: 14 | Language: English
Conference Paper
Relationship between ۱۰۰۰-seed weight and glutenin subunits in seeds of different bread wheat genotypes
Authors: Mozhgan Gholizadeh-Vazvani، Roohallah Saberi Riseh، Hossein Dashti
Year 1400
Publish place: 1st International and 5th National Seed Science and Technology Conference of Iran
Pages: 8 | Language: English
نتایج 1 تا 10 از مجموع 23