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فیلتر نتایج
Bita Bakhshi
Vahid Hakimzadeh
نتایج 1 تا 10 از مجموع 113
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Journal Paper
Unconfined Compressive Strength of Cement Stabilized Soil Using Industrial Wastes Including Optimization of Polypropylene Fiber
Authors:
K. Girinivas
،
M. M. Hanamasagar
Year 1403
Publish place:
International Journal of Engineering (IJE) Issue 9، Vol 37
Pages:
10
| Language: English
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Conference Paper
An Extension of Fuzzy D-Subalgebras
Authors:
Sirus Jahanpanah
،
Roohallah Daneshpayeh
Year 1402
Publish place:
5th International Conference on Software Computing
Pages:
5
| Language: English
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Journal Paper
Stability Analysis of Nanoclay Assisted Water Based EOR Methods
Authors:
Hamid Mohammad Soleimani
،
Mohammad Sadeghi
Year 1402
Publish place:
The Journal of Petroleum Science and Technology Issue 3، Vol 13
Pages:
14
| Language: English
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Journal Paper
اندازه گیری ظرفیت باربری جاده جنگلی تازه روسازی شده به روش صحرایی با استفاده از نفوذسنج دینامیک (DCP)
Authors:
احسان عبدی
،
حمید صوفی مریو
،
جعفر فتحی
Year 1391
Publish place:
Iranian Journal of Forest and Poplar Research Issue 2، Vol 20
Pages:
11
| Language: Persian
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Journal Paper
Experimental study and comparative assessment on heat stabilized UPVC parts based on alternative standard test methods
Authors:
Mahroo Khaleghi
Year 1401
Publish place:
Advances in the standards and applied sciences Issue 1، Vol 1
Pages:
6
| Language: English
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Journal Paper
تاثیر کیتوزان بر ویژگیهای فیزیکوشیمیایی، میکروبی و حسی دوغ
Authors:
Mina Manafi Dizaj Yekan
،
Mahnaz Manafi Dizaj Yekan
،
Javad ESARI
،
Sodeif Azadmard Damirchii
،
Negar Ravash
Year 1400
Publish place:
Journal of food science and technology (Iran) Issue 112، Vol 18
Pages:
10
| Language: Persian
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Journal Paper
بررسی ویژگی های فیزیکی شیمیایی و حسی شیر کاکائوی فراسودمند حاوی شیره توت،آب پنیر و هیدروکلوئیدهای مختلف
Authors:
Bita Bakhshi
،
Vahid Hakimzadeh
،
Hassan Rashidi
Year 1400
Publish place:
Journal of food science and technology (Iran) Issue 118، Vol 18
Pages:
12
| Language: Persian
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Journal Paper
Optimization of Functional Properties of Three Stabilizers and κ-carrageenan in Ice Cream and Study of their Synergism
Authors:
M. BahramParvar
،
S. M. A. Razavi
،
M. Mazaheri Tehrani
،
A. Alipour
Year 1392
Publish place:
Journal of Agricultural Science and Technology Issue 4، Vol 15
Pages:
13
| Language: English
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Journal Paper
Effects of Fat Replacers and Stabilizers on Rheological, Physicochemical and Sensory Properties of Reduced-fat Ice Cream
Authors:
E. Mahdian
،
R. Karazhian
Year 1392
Publish place:
Journal of Agricultural Science and Technology Issue 6، Vol 15
Pages:
12
| Language: English
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Journal Paper
بهینه سازی تولید خامه کم چرب تهیه شده از صمغ فارسی با استفاده از روش سطح پاسخ
Authors:
Faeze Frhang dehghan
،
Maryam Moslehishad
،
Vajiheh Fadaei-Noghani
Year 1401
Publish place:
Journal of food science and technology (Iran) Issue 131، Vol 19
Pages:
13
| Language: Persian
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نتایج 1 تا 10 از مجموع 113
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