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فیلتر نتایج
نتایج 1 تا 10 از مجموع 193
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Journal Paper
مقایسه بین عوامل مختلف جهت استخراج عصاره رزماری: حلال، روش عصاره گیری، اندازه ذرات، نسبت گیاه به حلال
Authors:
yasamin latifi
،
Feryal Khademi
،
Romina Mohebi
،
Maryam Mohsen Soltani
،
Zahra Esparvarini
،
Niloufar Alavi
Year 1403
Publish place:
Journal of food science and technology (Iran) Issue 153، Vol 21
Pages:
15
| Language: Persian
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Journal Paper
بررسی خواص فراسودمندی ترکیبات فنولی کپسوله شده پوست انار ایرانی
Authors:
Zahra Borjizadeh
،
Mohammad Goli
Year 1403
Publish place:
Journal of food science and technology (Iran) Issue 153، Vol 21
Pages:
13
| Language: Persian
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Journal Paper
بررسی تاثیر کمپوست های مختلف بر برخی ویژگی های کمی و کیفی گشنیز
Authors:
آرزو هاشمی
،
حسینعلی اسدی قارنه
Year 1403
Publish place:
Plant Process and Function Issue 60، Vol 13
Pages:
15
| Language: Persian
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Journal Paper
Comparison and correlation of phytochemical content with antioxidant potential of different parts of Argan tree, Argania spinosa L.
Authors:
Yousra El Idrissi
،
Hamza El Moudden
،
Hicham Harhar
،
Abdelkader Zarrouk
،
Mohammed Tabyaoui
Year 1400
Publish place:
Caspian Journal of Enviromental Sciences Issue 2، Vol 19
Pages:
6
| Language: English
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Journal Paper
Antioxidative compounds, enzymes activity and nutrient elements in Stachys byzantina are altered by climate conditions not by soil parameters
Authors:
Setareh Khademian Amiri
،
Tahereh A. Aghajanzadeh
،
Naser J afari
،
Mojtaba Mahmoudi
Year 1401
Publish place:
Caspian Journal of Enviromental Sciences Issue 5، Vol 20
Pages:
17
| Language: English
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Journal Paper
Impact of drought stress and rootstock on growth, compatible osmolytes, and flavonoids of Daphnis tomato
Authors:
Mohammad Hosein Shamshiri
،
Zeinab Sadeghi
Year 1402
Publish place:
Journal of Plant Physiology and Breeding Issue 2، Vol 13
Pages:
15
| Language: English
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Journal Paper
درون پوشانی ترکیبات فنولی آب ریواس و تاثیر آن ها بر خواص آب انار
Authors:
Hossein Zareimanesh
،
Kambiz Jahanbin
،
Ahmad Rajaei Najafabadi
Year 1403
Publish place:
Journal of food science and technology (Iran) Issue 151، Vol 21
Pages:
23
| Language: Persian
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Journal Paper
بررسی ویژگی های شیمیایی و فعالیت ضدباکتریایی اسانس شاهسپران: مطالعه در شرایط برون تنی
Authors:
Behrooz Alizadeh behbahani
،
Mohammad Noshad
،
Hassan Barzegar
Year 1403
Publish place:
Journal of food science and technology (Iran) Issue 151، Vol 21
Pages:
12
| Language: Persian
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Journal Paper
استخراج ترکیبات زیست فعال گلنار فارسی (punica pranatum) با استفاده از روش های اهمیک، فراصوت و پرکولاسیون
Authors:
Nazanin Amir ahmadi
،
Akram Sharifi
،
Mohamed Koubaa
Year 1403
Publish place:
Journal of food science and technology (Iran) Issue 148، Vol 21
Pages:
13
| Language: Persian
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Journal Paper
Anticancer Potential of Phenolic Extract from Spirulina Platensis Against Esophagus Cancer Cells
Authors:
Rasha Naser Al-Jabery
،
Mohammed Ajah. Auda
،
Hussain Yosif Al-Rekabi
Year 1402
Publish place:
Journal of Advances in Medical and Biomedical Research Issue 148، Vol 31
Pages:
8
| Language: English
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نتایج 1 تا 10 از مجموع 193
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