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فیلتر نتایج
Mohammad Ranjbar
Mahdi Karimi
Akbar Eslami
نتایج 31 تا 40 از مجموع 47
1
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Journal Paper
Status and Challenges of Medical Waste Management in Hospitals of Iran
Authors:
Akbar Eslami
،
Parviz Nowrouz
،
Samira Sheikholeslami
Year 1396
Publish place:
Civil Engineering Journal Issue 9، Vol 3
Pages:
8
| Language: English
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Journal Paper
Patients’ Complaints and the Effective Factors in Medical and Educational Center of Shahid Bahonar Hospital of Kerman in 2015
Authors:
Mohammad Ranjbar
،
Mehdi Ahmadinejad
،
Shiva Sheikholeslami
Year 1396
Publish place:
Evidence Based Health Policy, Management & Economics Issue 3، Vol 1
Pages:
8
| Language: English
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Conference Paper
The effect of Diacetyl tartaric esters of mono-glycerides and ascorbicacid on quality of frozen Barbari bread
Authors:
Zahra Sheikholeslami
،
Mahdi Karimi
،
Maryam Ranjbar Torshizi
،
toktam Hejrani
Year 1394
Publish place:
23st National Congress of Food Science and Technology
Pages:
8
| Language: English
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Conference Paper
ndependent and combination effect of guar, amylase and lipase on the quality and rheologyproperties of part baked frozen Barbari bread
Authors:
Toktam Hejrani
،
Zahra Sheikholeslami
،
Ali Mortazavi
،
Mahdi Ghiyafe Davoodi
Year 1394
Publish place:
23st National Congress of Food Science and Technology
Pages:
7
| Language: English
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Journal Paper
Improving Short-Term Wind Power Prediction with Neural Network and ICA Algorithm and Input FeatureSelection
Authors:
Elham Imaie
،
Abdolreza Sheikholeslami
،
Roya Ahmadi Ahangar
Year 1393
Publish place:
Journal of Advances in Computer Research Issue 3، Vol 5
Pages:
22
| Language: English
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Journal Paper
SHM-PWAM Control Strategy Applied to a Five-Level Flying-Capacitor Inverter
Authors:
Mohammad Zaman Esfahani
،
Abdolreza Sheikholeslami
،
Hoda Ghoreishy
Year 1393
Publish place:
International Journal of Mechatronics, Electrical and Computer Technology Issue 12، Vol 4
Pages:
22
| Language: English
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Conference Paper
Effect of amylase and lipase combination on rheological and quality properties of frozen part baked BarBari bread
Authors:
Toktam Hejrani
،
Zahra Sheikholeslami
،
ali mortazavi
،
mahdi ghiyafe davoodi
Year 1391
Publish place:
The first electronic conference on food processing innovation
Pages:
6
| Language: English
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Conference Paper
Improvement of baking parameters of frozen part baked Barbari bread by using gums and enzymes
Authors:
Toktam Hejrani
،
ali mortazavi
،
zahra Sheikholeslami
،
mehdi Karimi
Year 1391
Publish place:
The first electronic conference on food processing innovation
Pages:
6
| Language: English
View And Download
Conference Paper
Assessing Impact of Residual Flux on Single-Phase Transformer Inrush Current Using Hartley Transform
Authors:
Zahra Taghikhani
،
Abdolreza Sheikholeslami
،
Mohammad Ali Taghikhani
Year 1393
Publish place:
The Second National Conference on Applied Research in Electrical, Mechanical and Mechatronics
Pages:
8
| Language: English
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Conference Paper
The optimization of Deep frying in dehydrate products by vacuum frying for quality assurance
Authors:
esmaiel etayi salehi
،
sepideh yosefzadeh sani
،
zahra sheikholeslami
Year 1392
Publish place:
2nd National Conference on Food Science and Technology
Pages:
8
| Language: English
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نتایج 31 تا 40 از مجموع 47
1
2
3
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