An Exploration on the Learnability of the Materials Developed for Iranian EFL Junior Secondary Program: Prospect I

Publish Year: 1394
نوع سند: مقاله کنفرانسی
زبان: English
View: 375

This Paper With 15 Page And PDF Format Ready To Download

  • Certificate
  • من نویسنده این مقاله هستم

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این Paper:

شناسه ملی سند علمی:

ICICE09_089

تاریخ نمایه سازی: 22 دی 1396

Abstract:

Materials development and evaluation especially in the field of foreign or second language education have recently received momentum to the extent that the stake holders try to warrant compatibility between teaching - learning theories and those of syllabus design. Principles of teachability and learnability hypotheses seem sound enough to be incorporated in the development and evaluation of materials as a new trend in this field. To this end, this study was an attempt to approach the evaluation of the newly developed materials in the form of a series of textbook (i.e. called Prospect) for Iranian EFL Junior Secondary Program from the learnability perspective. To do so, this descriptive-exploratory research employed 303 students encouraged to attempt a questionnaire addressing the learnability tenets on one of the textbooks (i.e., Prospect I). Aimed to probing the components of the materials developed in terms of target tenets from the participants perspectives, the data analyses revealed that the materials meet the observations of learnability in terms of face validity of the textbook s physical design, lesson structure, language skills and lexical items presentations, and learning objectives from the students perspectives. However, they did not show unanimous in their evaluations of the components such as supplementary and visual aids, practices and activities, content, materials and grammatical presentation, though they were generally towards the learnability criteria of the Prospect I. The core message of this study for the stakeholders could be the necessity of serious and rigorous revisions, modifications or adaptations so that the expectations of all consumers can be met.

Keywords:

Authors

Gholam-Reza Abbasian

PhD, Imam Ali & IA (South Tehran Branch) universities

Hani Hosseinifar

Ma, Islamic Azad University - South Tehran Branch