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فیلتر نتایج
morteza jamshid eini
Farzad Fakhrkam
نتایج 1 تا 10 از مجموع 16
1
2
Conference Paper
Membrane filtration technology and its application in foodindustry
Authors:
Behzad mohammadi
،
Masoumeh Behroozian
،
Amir Ahangar behan
،
Zahra Afshari
Year 1402
Publish place:
The 7th International Conference on Interdisciplinary Studies in Food Industry and Nutrition Sciences of Iran
Pages:
12
| Language: English
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Journal Paper
Use of Magnetic Resonance Imaging in Food Quality Control: A Review
Authors:
Hamed Ebrahimnejad
،
Hadi Ebrahimnejad
،
A Salajegheh
،
H Barghi
Year 1397
Publish place:
Journal of Biomedical Physics and Engineering Issue 1، Vol 8
Pages:
6
| Language: English
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Journal Paper
Use of Enzymes in Dairy Industry: A Review of Current Progress
Authors:
U. Mir Khan
،
Z. Selamoglu
Year 1399
Publish place:
Archives of Razi Institute journal Issue 1، Vol 75
Pages:
6
| Language: English
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Journal Paper
نقش تصور تکنولوژی بر رفتار مصرف کننده؛ مورد کاوی در صنایع غذایی
Authors:
Year 1390
Publish place:
Journal of food science and technology (Iran) Issue 28، Vol 8
Pages:
7
| Language: Persian
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Journal Paper
A review on the types of military food rations and their production technologies
Authors:
نجمه یوسف تبار میری
،
مریم تقدیر
،
سپیده عباس زاده
Year 1400
Publish place:
Journal of Military Health Promotion Issue 1، Vol 2
Pages:
10
| Language: Persian
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Journal Paper
Investigating outbreaks caused by foodborne diseases and determining common bacterial agents that cause them in Kurdistan province
Authors:
Mohammad Mehdi Soltan Dallal
،
Zahra Rajabi
،
Mohammad Reza Mohammadi
،
Arezoo Bagheri Sadegi
Year 1403
Publish place:
Cellular, Molecular and Biomedical Reports Issue 1، Vol 4
Pages:
8
| Language: English
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Conference Paper
Application of Microfluidic Spinning in food science and technology as a novel trend
Authors:
Samaneh Tayebi Moghaddam
،
Morteza Jamshid Eini
Year 1401
Publish place:
6th International Congress on Food Science & Technology & Agriculture and Food Security
Pages:
10
| Language: English
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Journal Paper
Determining factors affecting E-branding in Iran (A case study: Food industry companies of Tehran)
Authors:
Farzad Fakhrkam
Year 1401
Publish place:
International Journal of Business Management and Entrepreneurship Issue 3، Vol 1
Pages:
6
| Language: English
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Conference Paper
Novel technologies in the field of food safety and food processing
Authors:
Seyedeh Banafsheh Bagheri
Year 1400
Publish place:
International Congress of Food Science and Public Health
Pages:
49
| Language: English
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Conference Paper
Increase the quality of food packaging by one of the latest technologies
Authors:
Jalal Sadeghizadeh-yazdi
Year 1400
Publish place:
3rd International Congress on Food Science & Technology & Agriculture and Food Security
Pages:
8
| Language: English
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نتایج 1 تا 10 از مجموع 16
1
2