Essential Oil Profile of Areal Part of Datura stramonium L. and D. innoxia from Iran
Publish place: Agrotechniques in Industrial Crops، Vol: 3، Issue: 2
Publish Year: 1402
نوع سند: مقاله ژورنالی
زبان: English
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JR_ATIC-3-2_001
تاریخ نمایه سازی: 20 تیر 1402
Abstract:
The chemical constituents of essential oils of Datura stramonium L. and D. innoxia (family Solanaceae) are being reported. In this study, the collected seeds of Ardabil and Urmia were planted in grow bags and placed for three months in a greenhouse of the College of Agriculture, Tarbiat Modares University in Tehran. Under greenhouse conditions, the average air temperature was ۲۵ °C. Air-dried areal parts of D. stramonium and D. innoxia were prepared and their essential oils (EOs) were isolated by hydrodistillation for ۳ h in a Clevenger-type apparatus. EOs content and composition were examined with gas chromatography techniques. The EOs yield of D. stramonium and D. innoxia were ۰.۰۳% and ۰.۰۲% (v/w), respectively. The major compounds in the D. stramonium EOs were Camphor (۲۹.۹%), Selin-۱۱-en-۴alpha-ol (۱۳.۰%), and Borneol (۱۰.۴%). Those in the D. innoxia were mostly fatty alkanes, including n-Decane (۱۹.۹۹%), ۷-Pentadecyne (۱۱.۷۸%), and Linoleic acid (۶.۱۳%). The other important components identified in the EOs of Datura were Dihydrocitronellol, n-Dodecane, Isobornyl acetate, Germacrene D, and n-Tetradecane. Generally, the EOs of the areal parts in D. stramonium showed oxygenated monoterpenes.
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Authors
Zahra Morovati
Department of Plant Genetics and Breeding, College of Agriculture, Tarbiat Modares University, Tehran, Iran
Ghasem Karimzadeh
Department of Plant Genetics and Breeding, College of Agriculture, Tarbiat Modares University, Tehran, Iran
Mohammad Reza Naghavi
Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Iran
Sajad Rashidi Monfared
Department of Agricultural Biotechnology, College of Agriculture, Tarbiat Modares University, Tehran, Iran
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