International Journal Of Recycling of Organic Waste in Agriculture papers،vol 3،issue 3
1.Thermal and probiotic treatment effects on restaurant waste for incorporation into poultry diet FullText
6.Recycling of mushroom compost wheat straw in the diet of feedlot calves with two physical forms FullText
8.Study of physico-chemical and biochemical parameters during rotary drum composting of water hyacinth FullText
تاریخ نمایه سازی مقالات: 4 خرداد 1395 - تعداد نمایش اطلاعات ژورنال: 673