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فیلتر نتایج
Mohammad Ali Behdani
Hassan Feizi
Zakaria Farajzadeh
نتایج 1 تا 10 از مجموع 193
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Conference Paper
Food supplement from the stamens and pollen of the saffron plant with a new processingmethod at the optimal temperature for menstrual disorders
Authors:
Hashem Fathi
،
Saeed Safari Farimani
،
Masoud GohariManesh
Year 1402
Publish place:
1st Khwarizmi International Conference on Science and Technology
Pages:
5
| Language: English
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Journal Paper
تجزیه و تحلیل اقتصادی مسائل بازاریابی و صادرات زعفران در ایران با تاکید بر استان فارس
Authors:
علیرضا جاوید
،
حمید محمدی
،
زکریا فرج زاده
،
محمدرضا حاج باقری
Year 1387
Publish place:
Journal of Economic Research and Policies Issue 45، Vol 16
Pages:
30
| Language: Persian
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Journal Paper
The Concentration of Lead, Cadmium, Copper, Nickel, Zinc, Manganese and Iron in Saffron: A Meta-analysis and Systematic Review
Authors:
Sahar Amir Sadeghi
،
Kianoosh Karami
،
Behnaz Alafchi
،
Akram Ranjbar
،
Fereshte Mehri
Year 1402
Publish place:
Journal of Advances in Environmental Health Research Issue 2، Vol 12
Pages:
6
| Language: English
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Journal Paper
Effect of Saffron (Crocus Sativus) Administration on Kidney Function in Normal Cats as Determined by Use of ۹۹mTc-DTPA Renal Scintigraphy
Authors:
Darioush Vosough
،
Samira Hosseini Hooshyar
،
Elahe Moini
Year 1393
Publish place:
Iranian Journal of Veterinary Surgery Issue 2، Vol 9
Pages:
6
| Language: English
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Journal Paper
Pathological and Doppler Ultrasonographic Study of Kidney Hemodynamic Response in Saffron (Crocus sativua) Pretreated Rats
Authors:
Amin Derakhshanfar
،
Dariush Vosough
،
Arash Bidadkosh
Year 1387
Publish place:
Iranian Journal of Veterinary Surgery Issue 1، Vol 3
Pages:
8
| Language: English
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Journal Paper
تاثیر عوامل محیطی بارندگی، رطوبت نسبی و دما، بر عملکرد زعفران در استان خراسان جنوبی
Authors:
محمد حسین صابری
،
محمدعلی بهدانی
،
خسرو غریبی
،
هادی زراعتگر
،
علی آذری نصرآباد
،
علیرضا مقری فریز
Year 1392
Publish place:
The Quarterly Journal of Insurance and Agriculture Issue 39، Vol 11
Pages:
9
| Language: Persian
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Journal Paper
ارزیابی ویژگی های بافتی، حسی و ماندگاری نان تهیه شده با خمیرترش ماش حاوی عصاره گلبرگ زعفران
Authors:
Alireza Ziaee rizi
،
Alireza Sadeghi
،
Hassan Feizi
،
Seid Mahdi Jafari
،
Hossein Purabdolah
Year 1403
Publish place:
Journal of food science and technology (Iran) Issue 148، Vol 21
Pages:
13
| Language: Persian
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Journal Paper
Isolation and Characterization of Phosphate Solubilizing Micro-Flora from Saffron Rhizosphere of Northwest Himalaya, India
Authors:
Iqra Binti Ayoub
،
Shoukat Ara
،
F. A. Lone
،
Z. A. Baba
،
Shahid Ahmad Padder
Year 1402
Publish place:
Journal of Saffron Research Issue 2، Vol 11
Pages:
8
| Language: Persian
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Journal Paper
The Prevalence of Saffron Pollen Allergy in Saffron Workers of Khorasan (Iran) in ۲۰۰۲
Authors:
M Fereidouni
،
M Sankian
،
A.R Varasteh
Year 1384
Publish place:
Journal of Kerman University of Medical Sciences Issue 1، Vol 11
Pages:
7
| Language: Persian
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Journal Paper
Lipid Lowering Effects of Aqueous Saffron Extract in Diabetic Rats
Authors:
Elham Adibfar
،
Seyed Ali Hoseini
،
Omidreza Salehi
،
Fatemeh Farkhaie
،
Parvin Shah Hosseini
Year 1395
Publish place:
Report of Health Care Issue 3، Vol 2
Pages:
6
| Language: English
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نتایج 1 تا 10 از مجموع 193
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