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فیلتر نتایج
نتایج 231 تا 240 از مجموع 249
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Journal Paper
Effect of thiamine and vitamin C on tissue lead accumulation following experimental lead poisoning in Cyprinus carpio
Authors:
Davar Shahsavani
،
Hasan Baghshani
،
Kimiya Nourian
Year 1396
Publish place:
Iranian Journal of Veterinary Science and Technology Issue 1، Vol 9
Pages:
6
| Language: English
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Journal Paper
Effect of dietary supplementation of garlic and vitamin E on lipid and protein oxidation in common carp meat during different storage times
Authors:
Reza Ghanei-Motlagh
،
Hasan Baghshani
،
Davar Shahsavani
،
Hamide Ghodrati Azadi
Year 1396
Publish place:
Iranian Journal of Veterinary Science and Technology Issue 2، Vol 8
Pages:
40
| Language: English
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Journal Paper
Effects of dietary melatonin supplementation on some blood oxidative status biomarkers and biochemical parameters in common carp (Cyprinus carpio)
Authors:
Hamideh Ghodrati Azadi
،
Hasan Baghshani
،
Davar shahsavani
Year 1392
Publish place:
Iranian Journal of Veterinary Science and Technology Issue 2، Vol 5
Pages:
10
| Language: English
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Conference Paper
مقایسه کمی و کیفی اسیدهای چرب فیله ماهی کپورمعمولی(Cyprinus carpio) ، قزل آلا(Oncorhynchus mykiss) و هوور (Katsuwonus pelamis )
Authors:
سیما اسدی
،
مهران جواهری بابلی
،
لاله رومیانی
Year 1395
Publish place:
Pages:
12
| Language: Persian
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Journal Paper
Effects of Sub-lethal Concentrations of Atrazine on Some Oxidative Stress Biomarker in Various Tissues of Grass Carp (Ctenopharyngodon idella)
Authors:
Shookoofeh Shahamat
،
Mojtaba Alishahi
،
Mahdi Banaee
،
Ali Shahriali
Year 1394
Publish place:
Journal of Environmental Treatment Techniques Issue 1، Vol 3
Pages:
6
| Language: English
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Conference Paper
The changes of carcass composition of Common Carp (Cyprinus carpio) feeding by supplemented diets with yeast commercial products of A-Max, Celmanax and probiotic bacilli
Authors:
GH Babaei
،
H Jafaryan
Year 1394
Publish place:
International Conference on Sustainable Development With a focus on Agriculture, Environment and Tourism
Pages:
7
| Language: English
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Conference Paper
The effect of A-Max and Celmanax yeast commercial productions on energy losing based on ammonia and urea excertion in Common Carp (Cyprinuscarpio) in comparison with probiotic bacilli
Authors:
N Moazami
،
H Jafaryan
،
P Ebrahimi
،
H Gholipour
Year 1394
Publish place:
International Conference on Sustainable Development With a focus on Agriculture, Environment and Tourism
Pages:
7
| Language: English
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Conference Paper
The effects of A-Max (Saccharomyces cerevisiae culture concentrate) as a promoter for enhancement of growth and feeding performance of Common Carp (Cyprinus carpio) fingerling
Authors:
M.R Bivareh
،
H Jafaryan
،
S Jafaryan
Year 1394
Publish place:
International Conference on Sustainable Development With a focus on Agriculture, Environment and Tourism
Pages:
9
| Language: English
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Conference Paper
The study of biochemical parameters of Common Carp (Cyprinus carpio L.) juvenile in transportation using Celmanax liquid Yeast by supplementation in diet
Authors:
M Ranjdost
،
H Jafaryan
،
M Harsig
،
H Gholipour kananni
Year 1394
Publish place:
International Conference on Sustainable Development With a focus on Agriculture, Environment and Tourism
Pages:
9
| Language: English
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Journal Paper
Effects of Dietary Marshmallow (Althaea Officinalis L.) Extract on Growth Performance and Body Composition of Common Carp (Cyprinus Carpio)
Authors:
Fahimeh Fallahpour
،
Mahdi Banaee
،
Narges Javadzade
Year 1393
Publish place:
International journal of Advanced Biological and Biomedical Research Issue 8، Vol 2
Pages:
8
| Language: English
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نتایج 231 تا 240 از مجموع 249
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