Conference Paper
1.The Effect of solvent extraction techniques on fatty acid composition of pistachio oil
(Full Text)Year 1391
Publish place: The first electronic conference on food processing innovation
Authors: Anna Abdolshahi، seyed ali Mortazavi، sahar naibandi، Ali Akbar Shaebani
Pages: 5 | Language: English
Publish place: The first electronic conference on food processing innovation
Authors: Anna Abdolshahi، seyed ali Mortazavi، sahar naibandi، Ali Akbar Shaebani
Pages: 5 | Language: English
Conference Paper
2.Identification of antimicrobial producing Enterococci isolated from Iranian raw milk cheeses using cultural methods
(Full Text)Year 1391
Publish place: The first electronic conference on food processing innovation
Authors: Mohammad Reza Edalatian، Mohammad Bagher Habibi Najafi، Seyed Ali Mortazavi
Pages: 5 | Language: English
Publish place: The first electronic conference on food processing innovation
Authors: Mohammad Reza Edalatian، Mohammad Bagher Habibi Najafi، Seyed Ali Mortazavi
Pages: 5 | Language: English
Conference Paper
3.Multiplex-PCR detection of fumonisin-producing F.verticillioides and F.proliferatum in corn of feedstuff
(Full Text)Year 1394
Publish place: International Conference on New Research in Agricultural and Environmental Sciences
Authors: Asiyeh Mehrzad، Seyed Ali Mortazavi، Masumeh Mehraban Sangatash، Roya Rezaeian Doloei
Pages: 9 | Language: English
Publish place: International Conference on New Research in Agricultural and Environmental Sciences
Authors: Asiyeh Mehrzad، Seyed Ali Mortazavi، Masumeh Mehraban Sangatash، Roya Rezaeian Doloei
Pages: 9 | Language: English
Journal Paper
4.Isolation, Identification and Growth’s Comparison f Mold Types In A Cake Factory Environment And Final Products
(Full Text)Year 1393
Publish place: International journal of Advanced Biological and Biomedical Research Issue 8، Vol 2
Authors: Hassan Nakhchian، Farideh Tabatabaei yazdi، Seyed Ali Mortazavi، Mohebbat Mohebbi
Pages: 13 | Language: English
Publish place: International journal of Advanced Biological and Biomedical Research Issue 8، Vol 2
Authors: Hassan Nakhchian، Farideh Tabatabaei yazdi، Seyed Ali Mortazavi، Mohebbat Mohebbi
Pages: 13 | Language: English
Journal Paper
5.Designing a SYBR Green Absolute Real time PCR Assay for Specific Detection and Quantification of Bacillus subtilis in Dough Used for Bread Making
(Full Text)Year 1393
Publish place: Journal of Cell and Molecular Research Issue 2، Vol 6
Authors: Alireza Sadeghi، Seyed Ali Mortazavi، Ahmad Reza Bahrami، Balal Sadeghi
Pages: 10 | Language: Persian
Publish place: Journal of Cell and Molecular Research Issue 2، Vol 6
Authors: Alireza Sadeghi، Seyed Ali Mortazavi، Ahmad Reza Bahrami، Balal Sadeghi
Pages: 10 | Language: Persian
اگر چنانچه نتیجه مورد نظر خود را نتوانستید پیدا کنید لطفا مدل جستجو را تغییر دهید تا نتایج بیشتری نمایش داده شود
تغییر مدل جستجو