فیلتر نتایج
نتایج 1 تا 10 از مجموع 11
Journal Paper
The Effect of Feeding Genetically Modified Soybean on Histopathology of Organs in Sprague-Dawley Rats
Authors: Elham Ashrafi-Dehkordi، Amin Derakhshanfar، Abdolvahab Alborzi، Gholamreza Pouladfar، Siavash Babajafari، Mehdi Kian، Gholam Hossein Darya، Zohreh Foladi، Seyed Mohammad Mazloomi
Year 1401
Publish place: International Journal of Nutrition Sciences Issue 3، Vol 7
Pages: 8 | Language: English
Journal Paper
The Effect of Spirulina on Anxiety in Patients with Hypertension: A Randomized Triple-Blind Placebo-Controlled Clinical Trial
Authors: Zohreh Ghaem Far، Siavash Babajafari، Javad Kojuri، Mehran Nouri، Elham Ashrafi-Dehkordi، Seyed Mohammad Mazloomi
Year 1401
Publish place: Journal of Nutrition and Food Security Issue 2، Vol 7
Pages: 8 | Language: EnglishJournal Paper
The Washing and Disinfection Efficiency of Leek in Reducing Aerobic Mesophilic Microorganisms and Escherichia Coli in an Industrial Plant in Shiraz, Southern Iran
Authors: Behnam Hosseininezhad، Elham Aberoei، Seyed Mohammad Mazloomi
Year 1401
Publish place: International Journal of Nutrition Sciences Issue 1، Vol 7
Pages: 6 | Language: English
Journal Paper
Does vitamin E improve the smokers' salivary antioxidant status?
Authors: Mostafa Rezaei، seyed mohammad Mazloomi، Fatemeh Mohammadi، Maryam Shahrokhi sardo
Year 1400
Publish place: Trends in Pharmaceutical Sciences Issue 3، Vol 7
Pages: 8 | Language: EnglishJournal Paper
Identification of Synthetic Dyes in Traditional Juices and Beverages in Shiraz, Iran
Authors: Zahra Gholami، Mohammad Hossein Marhamatizadeh، Seyed Mohammad Mazloomi، Marzieh Rashedinia، Saeed Yousefinejad
Year 1400
Publish place: International Journal of Nutrition Sciences Issue 1، Vol 6
Pages: 6 | Language: EnglishJournal Paper
The Effect of Argan Oil on Surrogate Markers in Cardiovascular Diseases: A Systematic Review and Meta-Analysis
Authors: Maryam Ghaseminasab Parizi، Mohammad Hassan Eftekhari، Sayedeh Maryam Tabibzadeh، Maryam Shafiee، Seyed Mohammad Mazloomi
Year 1399
Publish place: International Journal of Nutrition Sciences Issue 4، Vol 5
Pages: 8 | Language: EnglishJournal Paper
Microbiological Quality of Sausage during Slicing at Food Retail Stores in Shiraz, Iran
Authors: Mohammad Hassan Ehrampoush، Seyed Mohammad Mazloomi، Seifollah Zarei، Fatemeh Hemmati
Year 1396
Publish place: International Journal of Nutrition Sciences Issue 1، Vol 2
Pages: 6 | Language: EnglishJournal Paper
Microbial and Chemical Properties of Mahyaveh: A Traditional Iranian Fish Sauce in Zarrin Dasht City, Iran
Authors: Maryam Ranjbar، Seyed Mohammad Mazloomi، Maryam Armin، Fatemeh Hemmati
Year 1396
Publish place: International Journal of Nutrition Sciences Issue 4، Vol 2
Pages: 5 | Language: EnglishJournal Paper
Acid and Peroxide Values and Total Polar Compounds of Frying Oils in Fast Food Restaurants of Shiraz, Southern Iran
Authors: Saeed Ghobadi، Masoumeh Akhlaghi، Siamak Shams، Seyed Mohammad Mazloomi
Year 1397
Publish place: International Journal of Nutrition Sciences Issue 1، Vol 3
Pages: 6 | Language: EnglishJournal Paper
Daily Dietary Intake of Micronutrients Using Duplicate Portion Sampling along with Food Composition Tables in Healthy Adult Population in Shiraz, Iran
Authors: Zahra Moghdani، Samane Rahmdel، Seyedeh Maryam Abdollahzadeh، Seyed Mohammad Mazloomi
Year 1397
Publish place: International Journal of Nutrition Sciences Issue 2، Vol 3
Pages: 6 | Language: English
نتایج 1 تا 10 از مجموع 11