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مقالات فارسیISIکنفرانسهاژورنالها

مقالات Journal of Nutrition and Food Security، دوره 8، شماره 2

1.The Role of Vitamin C in the Treatment of Depression
2.The Need for Revision of Food Literacy Policies in Iranian Universities during COVID-۱۹: Solutions from the Scientific Evidence
3.Onset of Mania by Vitamin B۱۲ Injection in a ۵۲-Year Old Patient with Refractory and Resistant Depression FullText
4.Validity and Reliability of the Persian Version of the Council on Nutrition Appetite Questionnaire and Its Simplified Version in Iranian Community-Dwelling Older Adults FullText
5.Feasibility of Using Green Tea Powder as a Natural Antioxidant and Stevia as a Sweetener in Non-Fermented Layer Cake FullText
6.Prevalence and Its Related Factors of Undernutrition among Under ۵-Year-Old Children, Fars, Iran ۲۰۱۷-۲۰۱۸ FullText
7.Nomad-Farmer Conflict and Food Security among Arable Crop Farmers in Iwajowa Local Government Area, Oyo State, Nigeria FullText
8.The Relationship between Macronutrient Intake and Insulin Resistance in Polycystic Ovary Syndrome FullText
9.Physical Properties, Antioxidant and Antimicrobial Activity of Chitosan Edible Films Containing Essential oils FullText
10.Cash Transfer versus Staple Food Subsidies: An Effective Factor on Food Security and Expenditure of Urban Households in Iran FullText
11.The Role of Policymakers in Potential Strengthening to Improve the Safety of the Vegetable in the Supply Chain: SWOT Analysis during COVID-۱۹ FullText
12.Influence of Traditional Food Processing Systems on Food Safety, Chemical Compositions, and Functional Properties of Pumpkin (Cucurbita pepo L) Seed Flour FullText
13.Food Security Status and Its Determinants among Inland Fishing and Non-Fishing Rural Households in Sekhukhune District Municipality, Limpopo Province FullText
14.The Effect of Exposure to Dried Fruits on the Surface Micro-Hardness of Dental Enamel FullText
15.The Relationship between Dietary Intake, Obesity and Shift Working on Employees of Pasargad Petrochemical Company in Asaluyeh, Iran FullText
16.The Effect of L-carnitine Supplementation on Liver Function, Folate and Vitamin B۱۲ Levels in Patients with Type ۲ Diabetes Mellitus: A Randomized, Double-Blind, Clinical Trial FullText
17.Dietary Animal Protein vs. Plant Protein Sources in Relation to the Risk of Biliary Stone: A Case-Control Study FullText
18.Evaluation of Selenium Status among Iranian Pregnant Women: A Systematic Review and Met-Analysis FullText
19.Vitamin D Supplementation in Adults with Spinal Cord Injury: A Systematic Review FullText
تاریخ نمایه سازی مقالات: 16 اردیبهشت 1402 - تعداد نمایش اطلاعات ژورنال: 441